BlogHer Food Conference Day 1

I’m at the annual BlogHer Food conference in Seattle.

Have you ever been to Seattle?  It’s gorgeous.  Aside from the rain & traffic, I’m in love with the place.  Green, surrounded by water & that fresh, almost mountain-like air.  It’s a naturally hip place (& so vegan friendly, but more on that later).

I want to share some photos from yesterday.  But first.  You know what I don’t like?  When people just post pictures on Facebook, their blog, or wherever, of themselves & say in not so many words:  this is me and look how much fun I’m having.  It can get kinda braggy, & who likes a bragger?  I hate that.  I’ll try not to do that.

I just want to show you some pics from yesterday of some of the things I did. I’ve never been to a blogging conference before & chances are, you haven’t either, so it’s highly likely you’re as clueless as I was about what a blogging conference is.

Some things came as a surprise (wow, people are really nice.  everyone I met I felt like saying, let’s go back some cookies together, or something) & some things I’ve thought a little ironic.  Like how they sorta ran out of food for lunch, so I went away hungry.  At a food conference!

But to be fair, all in all, despite the sleep deprivation, so far: I’ve made a BFF (see below) & had a chance to reflect on the awesomeness that are people (is that even grammatically correct?).

These first two pictures prove that in fact, I am at a food bloggers conference.

Um, glad to know I’m not the only obsessive one who has to compulsively take pictures of what I eat.

It’s a problem, but what can you do?  The food is just begging for it’s picture to be taken, ya know?They provided breakfast & lunch.  Since we all care about how our food looks, they took extra care to put flowers in the gazpacho.  Flowers.  How nice of them.   

Vegan cupcakes?!  Yes.  Unfortunately, not gluten-free as well.  There were some gluten-free muffins but they were not vegan.  So, do I choose the non-gluten-free vegan cupcake or the gluten-free, non-vegan muffin?

You think you have it hard?

This girl has food sensitivities to dairy, soy, grains (yes, all of them), & cane sugar.  She makes funny videos.  And she’s nice.  She gave me some wicked awesome delicious grain-free almond flour raisin bread (whew! that’s a lot to say to describe one little loaf of bread) that she made herself.  I even had seconds.

A little vegan dig that my new BFF, Erin (we met yesterday) & I were going to go to.  We made reservations.  They said:  “It’ll be a 15 minute wait.  Do you want to walk around & we’ll call you when we’re ready for you?”

Bad idea on their part.  We started walking around & looked into the windows of this place:

And thought:  we must go there.  They have fancy looking Asian things.  I tell ya, I’m a sucker for good food presentation.  So we canceled our reservations at the other place–I really was excited to try the food there–& ate at the Boom Noodle.

We ordered spring rolls with a spicy chili dipping sauce, sweet potato chips & mashed edamame (think guacamole) for starters.

The waiting area of the restaurant.  Those Seattle people.  Always having to make everything so artsy & modern.

Erin ordered mizuna salad (kambucha squash, lima beans, cucumbers, tofu, among other good things) & I ordered the vegan Pho that included a generous helping of fresh bean sprouts, lime, & cilantro.

Erin & I are both newbies to this conference thing.  She was right before me in the registration line.  We started talking & figured we should stick together.   She likes baking, lives in Portland, & is an accountant by day.

After dinner I took a cab (a totally foreign experience for me) to Safeco stadium & met up with my cousin Melissa & her husband Monico to watch the Mariner’s game.

I may be smiling in this picture, but I was freezing!  Yes it’s June, but that doesn’t mean a thing in Seattle.  It’s been cold, cold, cold & I’m the dummy who brought shorts & sandles & no jacket.  Lucky for me, Melissa did let me wear some Mariner’s pariphenela so I could pretend like I knew what was going on (I don’t know a thing about baseball, in fact this was my first ever professional game).  Home runs?  Strikes?  A ball & a bat?  Innings?  I think that about covers the extent of my baseball know-how.

The game ended with a no-hitter.   Apparently, broke all the records.  For what, I’m still not quite sure I understand, but I know it was a good thing because everyone was cheering.

For those of you sports fanatics reading who are disgusted with my sports knowledge ineptitude, I apologize. But sheesh, a woman can’t know everything.

♥♥♥

Coming up:  more on the the blogging conference, Day 2 in next post including what do people do at a food blogging conference?  Because I know you are dying to know.

 

 


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