MM: {Marvelous Mondays}

Introducing:  A new series, MM or {Marvelous Mondays}.

A lot of bloggers do some version of a weekly roundup.  Usually this post comes out on Fridays & is a recap of their favorite things from the week.  I like this idea, but thought, hey, why wait until Friday?  Why not do it on Monday?  Start your week with some random facts, inspiration, & things to think about as you go throughout your week.

Random thoughts, things that have crossed my path, articles I’ve read, that I want to share with you.

I really like wearing dresses.  When I was in the 2nd grade, it’s all I wore.  Although that fad didn’t stick (fortunately), I’m still a fan of items of clothing that are flowing & feminine.

Here is one of my fave summer dresses.

I bought it at Target a few years back.  On clearance.  5 bucks.  Dresses are so free-flowing, non-constricting.  Why don’t we wear dresses more often?

Allyson from Manifest Vegan, gives an unconventional recipe for purple yam ice cream & explains the difference between a yam & a sweet potato here.

This video will make you believe in love again.

Do you pin?  I do.  But after reading this article (try to look past all the legalize & jargon, she has some great points), I was left wondering if she doesn’t have a point.

Gena, from Choosing Raw, writes an interesting article, sharing her narrative about why she went vegan & how her motives have evolved.  She also shares a recipe for a colorful raw salad.

Q & A with Lani Maurelth about soy, beans, & gluten, & more.

Char from Char’s Kitchen, opens up about her struggles with an eating disorder & shares some tips on how to break free from restricting, binging & purging.

Like curry?  Love & Lemons has a new recipe, that is going on my to-do list.  Also, a fab vegetarian take on a omni favorite, perfect for a summer get together.

I like these T-strap flats.  Classy, in a Great Gatsby sorta way.

Chocolate “pudding” using canned pumpkin?  Brilliant.

Ever wish you knew a little more about how use different kinds of natural sweeteners?  Eating Bird Food’s Brittany, breaks it all down for ya here, & gives a helpful chart.

On my wish list for places to go this summer:  Clayoquot Wildnerness Resort in B.C.

Brainstorming the kinds of things I want to do this summer with my kids–this post & this DIY interlocking cardboard castle have given me a few ideas.

List of happy things.

Speaking of summer, I like the #8 swimsuit, but is it just me, or is anyone else absolutely terrified to wear a suit without straps?  Wearing this suit + holding a baby w/ go-go gadget arms=disaster!

Gonna make this (with a gf crust), whenever I just feel like eating some really delicious, comfort food, darn it!  (Daiya cheese, is absolutely addicting, btw)

One of the best summaries I’ve found on the differences, similarities, & definitions of various plant-based diets.

Can you believe what these precise & beautiful anatomical cross-sections are made from?

Joseph made me watch this trailer.  The cast, the story (I love the book), the music.  It’s going to be spectacular.  Then I punched him when I found out the movie isn’t coming out until December.  I hate it when he shows me movie trailers for really good movies,  a year in advance.

A new, 12 minute cardio workout video.

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What is going to make this week marvelous for YOU?  (I’m going to the BlogHer Food conference in Seattle this weekend.  It’s going to be fab.)


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