For today’s frugal Tuesdays post I thought we’d talk baking, specifically frugal baking. As you know, baking can get pricey, especially if you’re using vegan, gluten-free, & unrefined ingredients.
Here’s a quick list of 10 tips
I’ve gleaned over the years of my experience with being a vegan & gluten-free (& frugal!) baker.
Costco (they now carry gluten-free all-purpose flour) & Azure Standard, as well as Amazon (I have a Prime membership–so free shipping!) are my go to places for most all of my baking needs.
I use my Blendtec to make my own flours & have done so with great success for years.
Most baked goods freeze well for up to 3 months if sealed well in a freezer bag. This saves on time & energy–yes!
. When baking for parties or get togethers, save your expensive...
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