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simple strawberry ice cream (less than $2 a quart)

dessert recipes, recipes: desserts

[For this week's {MM}, go here.] Thanks to those who commented on Friday’s post about blogging. I realize most of my readers aren’t bloggers, so you probably don’t care about the discussion, but I think it’s a relevant topic even for non-bloggers as … Continue reading →

SHARE: 1 Comment Read More 5.6.2013

Missing Home & No-bake gluten-free chocolate cookies

dessert recipes, food, gluten-free recipes

My days look something like this. I wake up (usually around 6:30). I get dressed & ready in 10 minutes. I make lunches & oversee the breakfast eating. I kiss Joseph goodbye. I send the boys off to the bus. … Continue reading →

SHARE: 10 Comments Read More 3.19.2013

Raspberries & (Ice) Cream

dessert recipes

Yesterday Joseph went & picked up 3 gallons of raspberries, picked fresh out of an 80 year old man’s garden.  Purchased for $24.

SHARE: 7 Comments Read More 6.30.2012

Fresh Strawberries & Non-dairy Lemon Creme

dessert recipes, gluten-free recipes, non-dairy recipes, recipes: desserts

Is it possible to experience bliss in less than 5 minutes? I think so. See for yourself. This little dessert can be whipped up in 5 minutes, or less and will amaze your taste buds–I dare say even take you … Continue reading →

SHARE: 5 Comments Read More 4.16.2012

Gluten-free Snackimal Copy-Cat Cookies

dessert recipes, gluten-free recipes, mom's best, recipes: desserts

Have you ever tried Barbara’s Bakery Snackimals? I guess I inadvertanly made a copy-cat recipe. I made the Jelly Bean Delight cookies sans the jelly beans and when I asked Joseph if he liked them, he said, “Yah, they taste … Continue reading →

SHARE: 2 Comments Read More 4.9.2012

What to do with all those jelly beans.

dessert recipes, gluten-free recipes, mom's best, recipes: desserts

Tweet Did you know that it takes between 6-10 days to make a jelly bean? You’d think with all our modern technology we’d figure out a way to speed up the process. Further, did you know that each year, in … Continue reading →

SHARE: 3 Comments Read More 4.8.2012

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